Info about Springbank Local Barley 2023
The 2023 release of Springbank Local Barley was made exclusively with Belgravia barley, grown locally on Glencraigs farm in Campbeltown, and matured in a combination of ex-sherry, ex-bourbon and ex-rum casks for 11 years, before being bottled in 2022. Fruity aromas of papaya, mango, lemon and soft honeysuckle fill the nose, complemented by notes of bright citrus, Manuka honey, pear drops and sea salt on the palate. The finish brings lingering notes of soft peat smoke.
Specifications About springbank 11 local barley 2023
70cl / 55.1%
Nose: springbank local barley 11
Characteristically fruity from the outset, there are notes of papaya, mango and lemon on the nose, along with a subtle floral note.
Palate: springbank local barley 11 2023
The citrus element continues on the palate, combined with notes of manuka honey and pear drops. A salty, mineral note develops over time.
Finish: local barley 2023
Soft peat smoke comes through in the finish to round off this expression.
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