Buy highland park cask strength, cask strength whisky

Have you ever wondered what it would be like to experience a whisky that is crafted with age, experience and tradition, yet still has something magical about it?

Highland Park Cask Strength Release No 4 is the answer! With a combination of first-fill sherry seasoned European oak casks, first-fill sherry seasoned American oak casks, a small quantity of refill casks, ex-bourbon casks and ex-port casks, this whisky offers a unique and intriguing flavor profile. Aromas of toasted coconut, crushed lemons and cedarwood, along with a hint of Turkish Delight in the aromatic peat smoke, are just the beginning. On the palate, you’ll find flavors of zesty pink grapefruit and fragrant rose water, expertly balanced with earthier notes of toasted oak and heather-rich peat. The long finish reveals exotic sun-baked spices and a ribbon of liquorice running through the final breath of floral peat smoke.

Features of cask strength highland park, cask strength whiskey

Unique Flavor Profile: Combining first-fill sherry seasoned European oak casks, first-fill sherry seasoned American oak casks, a small quantity of refill casks, ex-bourbon casks and ex-port casks, this whisky offers a unique and intriguing flavor profile.

Aromas: Aromas of toasted coconut, crushed lemons and cedarwood, along with a hint of Turkish Delight in the aromatic peat smoke.

Flavors: On the palate, you’ll find flavors of zesty pink grapefruit and fragrant rose water, expertly balanced with earthier notes of toasted oak and heather-rich peat.

Finish: The long finish reveals exotic sun-baked spices and a ribbon of liquorice running through the final breath of floral peat smoke.

Specifications about highland park cask strength 4, cask strength scotch

– ABV : 64.3%
– Volume : 700ml

How highland park cask strength release no 4 works

Highland Park Cask Strength Release No 4 is crafted using a combination of first-fill sherry seasoned European oak casks, first-fill sherry seasoned American oak casks, a small quantity of refill casks, ex-bourbon casks and ex-port casks. The whisky is then bottled straight from the cask, without the addition of water to reduce alcohol content.